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Frontline Coordinator - 1st Shift Warehouse
NJ - Florence
Make an impact in a hands-on frontline lead role responsible for a shift team of 25-45 associates
Enjoy a great culture while earning competitive pay and benefits at an industry leader
Why work for Bonduelle Fresh Americas as a Frontline Coordinator?
- Earn $18.25 per hour PLUS a temporary marketing differential of $2.00 on top of the hourly rate!
- Earn up to a $1,000 sign on BONUS - to be paid out in weekly $50 increments until the associate reaches their $1000 allotment.
- Work a 1st shift role in our Warehouse department.
- Enjoy a positive, team-oriented culture.
- Receive benefits that include healthcare, a 401(k), tuition reimbursement and more.
The Requirements
- A high school diploma or GED
- Experience in warehouse operations and general warehouse knowledge
- Previous team supervisory experience
- Ability to coach and mentor a team
- Must be able to work in a fast-paced environment
- Willingness to work 10-12+ hour shifts on a regular basis, as shifts last until end of production (which can vary substantially)
- Willingness to work in a refrigerated (34°F) environment Quick question for you - click here
The Role
Reporting to the Team Lead, as Assistant Team Lead/Frontline Coordinator, you will play an important, hands-on production leadership role overseeing a team of 25-45 associates. You will assist the Team Lead, serving as the line leader and his/her right hand (similar to an assistant supervisor). You will be responsible for coaching team members and ensuring strong production flow and proper inventory usage. Based on the production schedule, you will oversee the inventory flow -- meats, cheeses, lettuce, trays and inserts, etc. -- deciding which item comes next in order to create finished Bistro or Salad products. You will also ensure inventory accuracy as items are fed into the production line, and as unused items are returned to the inventory system. This is heavy, fast-paced production with a constant flow. The plant runs 13 production lines with multiple product changeovers every shift. Strong communication with the line team and a commitment to following safety protocols at all times will be essential.
About Us
Bonduelle Fresh Americas is a wholly-owned subsidiary of Bonduelle (BON.PA), and home of the
Ready Pac Foods brand. For over 45 years, Ready Pac Foods has been a leader in offering the most innovative fresh food products to consumers around the world. With four processing facilities throughout the U.S., we focus on fresh vegetables, salads and fresh meal solutions for the Americas. We manufacture a complete range of products featuring fresh produce and protein under the company’s Ready Pac Foods®, Bistro®, Ready Snax®, Cool Cuts®, elevĀte™ and Bonduelle Fresh Picked™ brands.
Make an impact in a hands-on frontline lead role responsible for a shift team of 25-45 associates
Enjoy a great culture while earning competitive pay and benefits at an industry leader
Why work for Bonduelle Fresh Americas as a Frontline Coordinator?
- Earn $18.25 per hour PLUS a temporary marketing differential of $2.00 on top of the hourly rate!
- Earn up to a $1,000 sign on BONUS - to be paid out in weekly $50 increments until the associate reaches their $1000 allotment.
- Work a 1st shift role in our Warehouse department.
- Enjoy a positive, team-oriented culture.
- Receive benefits that include healthcare, a 401(k), tuition reimbursement and more.
The Requirements
- A high school diploma or GED
- Experience in warehouse operations and general warehouse knowledge
- Previous team supervisory experience
- Ability to coach and mentor a team
- Must be able to work in a fast-paced environment
- Willingness to work 10-12+ hour shifts on a regular basis, as shifts last until end of production (which can vary substantially)
- Willingness to work in a refrigerated (34°F) environment Quick question for you - click here
The Role
Reporting to the Team Lead, as Assistant Team Lead/Frontline Coordinator, you will play an important, hands-on production leadership role overseeing a team of 25-45 associates. You will assist the Team Lead, serving as the line leader and his/her right hand (similar to an assistant supervisor). You will be responsible for coaching team members and ensuring strong production flow and proper inventory usage. Based on the production schedule, you will oversee the inventory flow -- meats, cheeses, lettuce, trays and inserts, etc. -- deciding which item comes next in order to create finished Bistro or Salad products. You will also ensure inventory accuracy as items are fed into the production line, and as unused items are returned to the inventory system. This is heavy, fast-paced production with a constant flow. The plant runs 13 production lines with multiple product changeovers every shift. Strong communication with the line team and a commitment to following safety protocols at all times will be essential.
About Us
Bonduelle Fresh Americas is a wholly-owned subsidiary of Bonduelle (BON.PA), and home of the
Ready Pac Foods brand. For over 45 years, Ready Pac Foods has been a leader in offering the most innovative fresh food products to consumers around the world. With four processing facilities throughout the U.S., we focus on fresh vegetables, salads and fresh meal solutions for the Americas. We manufacture a complete range of products featuring fresh produce and protein under the company’s Ready Pac Foods®, Bistro®, Ready Snax®, Cool Cuts®, elevĀte™ and Bonduelle Fresh Picked™ brands.