Please note that this position is
no longer available.
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Production Clerk 2 - 2nd Shift
GA - Jackson
Grow your career and expand your skills in an important role at an industry leader
Enjoy strong training, a positive culture, competitive pay, great benefits and more
Why join the Bonduelle Fresh Americas team? Because you will:
- Earn competitive pay PLUS shift differential!
- Work a 2nd shift role, starting at 5:00pm every day except Thursdays and Sundays.
- Enjoy a positive, team-oriented culture.
- Support the production of healthy, sustainable foods.
- Receive benefits that include healthcare, a 401(k), tuition reimbursement and more.
The Requirements
- 1 to 2 years' experience in a similar warehouse role, including monitoring inventory
- Experience using RF scanners
- Strong basic math skills
- The ability to lift up to 50 lbs
- Willingness to work 10-12+ hour shifts on a regular basis, as shifts last until end of production (which can vary substantially)
- Willingness to work in a refrigerated (34°F) environment
The Role
Reporting to the Team Lead - Bistro, you will play a key role within the plant as you help drive production to the highest standards of safety, quality and efficiency. Your main responsibility will be the allocation and continuous supply of inventory of raw product to the production line.
About Us
Bonduelle Fresh Americas is a wholly-owned subsidiary of Bonduelle (BON.PA), and home of the
Ready Pac Foods brand. For over 45 years, Ready Pac Foods has been a leader in offering the most innovative fresh food products to consumers around the world. With four processing facilities throughout the U.S., we focus on fresh vegetables, salads and fresh meal solutions for the Americas. We manufacture a complete range of products featuring fresh produce and protein under the company’s Ready Pac Foods®, Bistro®, Ready Snax®, Cool Cuts®, elevĀte™ and Bonduelle Fresh Picked™ brands.
Grow your career and expand your skills in an important role at an industry leader
Enjoy strong training, a positive culture, competitive pay, great benefits and more
Why join the Bonduelle Fresh Americas team? Because you will:
- Earn competitive pay PLUS shift differential!
- Work a 2nd shift role, starting at 5:00pm every day except Thursdays and Sundays.
- Enjoy a positive, team-oriented culture.
- Support the production of healthy, sustainable foods.
- Receive benefits that include healthcare, a 401(k), tuition reimbursement and more.
The Requirements
- 1 to 2 years' experience in a similar warehouse role, including monitoring inventory
- Experience using RF scanners
- Strong basic math skills
- The ability to lift up to 50 lbs
- Willingness to work 10-12+ hour shifts on a regular basis, as shifts last until end of production (which can vary substantially)
- Willingness to work in a refrigerated (34°F) environment
The Role
Reporting to the Team Lead - Bistro, you will play a key role within the plant as you help drive production to the highest standards of safety, quality and efficiency. Your main responsibility will be the allocation and continuous supply of inventory of raw product to the production line.
About Us
Bonduelle Fresh Americas is a wholly-owned subsidiary of Bonduelle (BON.PA), and home of the
Ready Pac Foods brand. For over 45 years, Ready Pac Foods has been a leader in offering the most innovative fresh food products to consumers around the world. With four processing facilities throughout the U.S., we focus on fresh vegetables, salads and fresh meal solutions for the Americas. We manufacture a complete range of products featuring fresh produce and protein under the company’s Ready Pac Foods®, Bistro®, Ready Snax®, Cool Cuts®, elevĀte™ and Bonduelle Fresh Picked™ brands.