Some clerical/administrative experience, a customer service approach, and the ability to multitask. If this describes you, this position offers you some great opportunities. You will:

• Play an important role, ensuring shipping & receiving functions run smoothly to support production in a fast-paced environment.
• Expand your experience and build your résumé -- warehouse experience is preferred, but we are willing to train a sharp, motivated person. Quick question for you - click here
• Showcase your potential to take on additional responsibilities and advance in an organization that is committed to promoting from within whenever possible.
• Enjoy a positive, team-oriented culture. Bonduelle is dedicated making a consistently positive impact on employees, communities, the environment, and customers.
• Earn a competitive wage, potential overtime and comprehensive benefits.

We are an essential business and provide COVID-19 precautions, including company-provided masks and daily temperature checks.

Bonduelle Fresh Americas is a wholly-owned subsidiary of Bonduelle (BON.PA), and home of the Ready Pac Foods brand. For over 45 years, we have been a leader in offering the most innovative fresh food products to consumers around the world. With four processing facilities throughout the U.S., we focus on fresh vegetables, salads and fresh meal solutions for the Americas. We manufacture a complete range of products featuring fresh produce and protein under the company's Ready Pac Foods®, Bistro®, Ready Snax®, Cool Cuts®, and Bonduelle Fresh Picked™ brands.

Pictured: Our processing facilities apply the latest global standards of food safety and quality. Using the latest technology and equipment, our goal is to ensure we only offer the highest-quality products.

To be a good fit for the Warehouse Clerk opportunity, you will have:

• Clerical/administrative experience, including solid computer skills (email, MS Office, Google Office, etc.).
• Good customer service skills.
• Demonstrated multitasking skills.
• The ability to:
  • Learn and follow good manufacturing practices (GMPs) and safety guidelines.
  • Work effectively in a fast-paced environment.
  • Be crossed trained and work in multiple positions.
• Strong oral, written and telephone communication abilities.

Preferred:

• Warehouse experience, such as shipping, receiving, dispatch, etc.
• The ability to read, write and speak English.
• A high school diploma/GED.

You also will need to be willing to work in temperature-controlled environments. The warehouse can be 50°. On occasion you may go into the production area, which is about 34°. Quick question for you - click here In general you will work from 4:30 AM to 4:30 PM, three or four days a week. We'll also look to you to be flexible to work a night shift on occasion.

Pictured: Our Ready Snax® Snack Packs are the perfect snack solution at work, after school or anywhere on-the-go. Each of the nine varieties was created to curb your hunger and provide you with a boost of vitamins, all with fewer than 250 calories.

Reporting to the Shipping Supervisor, you will ship, store and distribute materials, tools, equipment and products within the warehouse, ensuring accuracy and timeliness of all job functions. You'll interact with an internal team of about 22, including Warehouse Coordinators, Team Leads and Warehouse Associates. Externally, you'll coordinate directly with truck drivers.

While no two days will be the same, your responsibilities will include:

• Ensuring compliance with and maintaining all GMP, personal protection equipment (PPE), safety, safe quality food (SQF), hazard analysis and critical control point (HACCP), and sanitation guidelines and processes.
• Scheduling all inbound delivery loads, checking in drivers and assigning dock doors. This will include posting inbound schedules for warehouse receivers and adjusting unit of measurement (UOM) variances for loads received.
• Separating and filing all packing lists for raw product and packing supplies. Receiving pallet, TempTale (temperature monitoring), and freight lines on the purchase order (PO).
• Entering requisitions needed for pallets, racks, TempTale, and other supplies, and coordinating pick-ups for recycling, racks, broken pallets, and other items.
• Moving product accepted by Quality to stock, and maintaining stock for non-inventory items.
• Updating R&R, key performance indicator (KPI) and warehouse scorecard.
• Communicating all shorts and bill of lading (BOL) discrepancies to Demand Planning.
• Performing other duties as assigned.

Note: this description is intended to give you a general overview of the position and is not an exhaustive listing of duties and responsibilities.

Pictured: Our latest line of chopped salad kits are inspired by flavors and recipes from around the world.

Professional development
There will be plenty to learn in this role, even if you have warehouse experience. History shows that strong Warehouse Clerks can advance to a Warehouse Coordinator and even Warehouse Supervisor position.

Healthy products, healthy values
"Giving people the freedom to eat healthier" has a deeper meaning for us. We believe in responsible business practices that benefit our associates, consumers and communities. Every consumer should have access to fresh, healthy and convenient choices and every one of our products is made with responsibly-sourced ingredients, by individuals who are treated ethically and with respect every day.

Be The Difference
The Bonduelle Fresh Americas Difference is our identity. It defines the value we create that fuels our growth in order to be the most innovative fresh food company. It also defines the culture we create that enables our success and gives us the freedom to invest in our people, our business, and ultimately our consumers. The values defined in The Difference support our ability to give our Associates the freedom to drive results, learn and have fun.

Corporate responsibility
We are passionate about promoting sustainable agriculture, reducing our environmental impact, encouraging all employees to drive a culture of corporate social responsibility (CSR), feeding people well and feeding them sustainably, and promoting the well-being of our employees and communities. See the video for more information.

Rewarding environment
Our culture values teamwork and collaboration, and we are proactive about maintaining an atmosphere that is positive and motivating. We encourage and reward engagement, such as identifying potential safety or quality issues.

Excellent compensation
In addition to a competitive wage and overtime opportunities, we offer healthcare benefits to all associates after 30 days of employment, a 401(k) plan after 60 days, a tuition reimbursement program, and more.